Bun and rolls slicer
For slicing buns and rolls into 2 or 3 layers, the buns are guided through a support belt during slicing. The slicer can be executed with a belt width matching your demands. A slicer executed with circular blades for partial or butterfly cut is also possible.
For slicing buns and rolls into 2 or 3 layers, the buns are guided through a support belt during slicing. The slicer can be executed with a belt width matching your demands. A slicer executed with circular blades for partial or butterfly cut is also possible.